The best time to visit Amorgos is around Easter. Locals celebrate this period, and the island remains peaceful. Also, the Monastery of Hozoviotissa is open at this time and it is really worth visiting.
In Katapola and Hora, you can try out traditional taverns that offer mouthwatering Greek cuisine. There are plenty of different options, from vegetarian dishes to roasted meats.
Nissi Cafe Restaurant
Nissi Cafe Restaurant is a great place to enjoy an expertly brewed coffee or soothing herbal tea. It also offers a variety of bakery items and sandwiches. You can also try their perfectly cooked pupusas and pizza, as well as their excellent pan dulce. Those who are looking for a more filling meal can sample their tamales and birria tacos. This establishment is known for its friendly and professional staff.
In addition to food and drink, you can also enjoy live music and entertainment at Nissi Cafe Restaurant. You can also find a cozy atmosphere, perfect for relaxing and spending time with friends.
Liotrivi
At this traditional tavern, the food is prepared with love and 0 km ingredients. The restaurant is housed in one of the old motorized oil mills on the island and it also has a beautiful outdoor seating area that overlooks the mountains.
Located in the heart of Vasiliki Beach, this property is within walking distance of the town center and provides complimentary parking on site. It features self contained apartments that can accommodate up to six people.
Guests can enjoy the world famous wines of Monemvasia in the on-site wine cellar. The wine tasting experience is a great way to learn about the local grape varieties.
Minos
Located on the southwestern coast of Amorgos overlooking Tolo Bay, Minos offers a variety of accommodations and superb leisure and conference facilities. It also features a pool bar and free parking. The hotel’s Greek restaurant is a great place to sample traditional dishes and enjoy breathtaking views of the Tolo Bay.
According to mythology, King Minos was the founder of the Minoan civilization on Crete in ancient Greece. He was the son of Zeus, the king of the Olympian gods, and Europa, a Phoenician princess. He was enamored with Europa and married her. Their union bore him many children, including the Minotaur. During his reign, he built the palace of Knossos.
Horeftis
Argyris Nomikos is the owner of this café, which was founded in 1926. He reminisces about his childhood as a coffee-house keeper, butcher/slaughterer, shoemaker, and barber on the same premises.
The cafe is also a good place to enjoy the views from its terrace. The menu includes a variety of Greek dishes. It’s best to visit during the shoulder months, like April or October.
Amorgos is a beautiful island with impressive landscapes and sophisticated vibes. Nevertheless, its lack of fascinating beaches is a drawback for people looking for an active vacation. Still, hiking and mingling with locals is a good alternative. In addition, the cuisine is excellent and reasonably priced.
Triporto
Part kafenio, part ouzeri, Triporto is a low-key joint in Keramikos that serves simple coffee and drinks day and night. Try their Galaktompoureko (traditional milk pie) and raki.
If you’re visiting Amorgos, you should avoid July and August, as it can be extremely hot on the island. Instead, consider the shoulder months of June and September, which are cooler and much quieter.
One of the highlights of Amorgos is its Chora, which is hard to find elsewhere in the Cyclades. Its narrow streets are both picturesque and lively. Be sure to try the psimeni raki, which is local and very strong. It’s available in most cafes in town.